Regenerative Organic Certified Medium-Dark Roast Coffee with 500 MG's ROC Lion's Mane Mushrooms

Regular price: $35.95
Sale price: $35.95
Regular price

Brain & Body Boost – Infused with 500mg Lion’s Mane to support focus, memory, and cognitive clarity.

Stress Resilience – Adaptogenic support to help balance mood and mental well-being.

Clean, Steady Energy – Coffee and Lion’s Mane work together for natural energy without the jitters.

Immune Support – Lion’s Mane provides natural compounds that help modulate immune function.

Gut-Friendly Brew – Naturally low acid, gentle on digestion.

Planet & People First – Every sip supports regenerative agriculture and farmer communities.

Grind

Ground

Product Description

Discover a coffee that’s as good for you as it is for the planet.
EarthFirst Organic™ Lion’s Mane Coffee combines premium single-origin Colombian beans with 500mg of U.S.-grown Lion’s Mane mushroom for a rich, functional brew that sharpens focus and supports overall wellness.

Hand-harvested in Tolima, Colombia by smallholder cooperatives — including women-led associations — this Regenerative Organic Certified® and Fair Trade coffee delivers smooth flavor with floral notes, medium acidity, and a pronounced body. Each bean is naturally processed through fermentation, double-washing, and sun-drying to preserve complexity.

Blended with Lion’s Mane mushroom, cultivated on a Missouri family farm, this coffee fuels your body, mind, and planet with every sip.

Key Benefits

Features

Returns

Customer Care

USDA Certified Organic

Vegan

CCOF Certified

Non-GMO

Regenerative Organic Certified

Frequently Asked Questions

How much Lion’s Mane mushroom is in each serving?

Each cup contains 500 mg of Regenerative Organic Certified® Lion’s Mane, clinically studied for supporting brain health and focus.

Will Lion’s Mane affect the flavor?

Not at all. The addition is subtle and blends seamlessly, keeping the rich, smooth flavor of our medium-dark roast.

What benefits does Lion’s Mane provide?

Lion’s Mane supports mental clarity, focus, memory, and stress resilience while also promoting nervous system balance.

Is this coffee safe for daily use?

Yes. It’s USDA Organic, ROC™, and free from fillers or synthetics, making it safe for everyday enjoyment.

Is your coffee fair trade?

Yes. Our farmer partnerships meet both Fair Trade and ROC™ social fairness standards, ensuring equitable wages and community support.

Is Lion’s Mane mushroom vegan?

Yes. Our Lion’s Mane is plant-based and sourced from ROC™ farms, with no animal derivatives involved.

Can I still add milk, creamer, or sweeteners?

Absolutely. Enjoy it however you prefer—black, with milk, or with your favorite creamer.

Sourcing & Impact Transparency

From the Mountains of Tolima, Colombia

Our beans are grown by the Asociación Abierta de Productores al Futuro de Calarma (ASAPROFUCAL), a cooperative of 94 dedicated coffee producers in Chaparral, Tolima. Nestled between 1,600 and 2,100 meters above sea level, their farms produce premium Caturro, Pink Bourbon, and Red Bourbon varietals known for floral notes, medium acidity, and a bold, pronounced body.

Traditional, Careful Processing

Every step of production is done with care to preserve quality and protect the environment:

Manual harvesting during two harvests each year (April–July, October–December).
Concrete-tank fermentation for 24–30 hours, allowing natural internal fermentation that preserves unique cup character.
Double-washing and sun-drying for 15–20 days under canopy, ensuring clean, consistent flavor.

Commitment to Regeneration & Community

Since 2018, ASAPROFUCAL has partnered with Multicoop to strengthen sustainability and product quality. Their initiatives include:

Improved wastewater management and product cleaning practices.
Enhanced classification of varieties and controlled fermentation methods.
Participation in government-supported projects like “Productive Alliances”, co-financing a new wet mill facility.
Planning construction of the association’s first physical headquarters, supporting community growth.

Brewing Tips

Whole Bean: For maximum freshness, grind just before brewing.

Grind Size:

Coarse grind → French press
Medium grind → Drip brewer or pour-over
Fine grind → Espresso machine

Ratio: Use 2 Tbsp (10–12g) of coffee per 6–8 oz of water. Adjust to taste.

Water Temp: 195–205°F (just off boil).

Why Choose EarthFirst

Double the Purpose

One cup fuels your mind while supporting farmer livelihoods and planetary health

Clean Label Guarantee

Always USDA Organic, Non-GMO, no fillers or synthetic additives

Smooth, Functional Energy

Medium-dark roast delivers clean energy with no mid-day crash

Farmers & Forager Partnerships

Hand-harvested beans and mushrooms sourced with fairness and sustainability in mind