Organic Certified Swiss Water Processed Decaf Coffee Sachet
Organic Certified Swiss Water Processed Decaf Coffee Sachet
Organic Certified Swiss Water Processed Decaf Coffee Sachet
Organic Certified Swiss Water Processed Decaf Coffee Sachet
Organic Certified Swiss Water Processed Decaf Coffee Sachet
Organic Certified Swiss Water Processed Decaf Coffee Sachet
Organic Certified Swiss Water Processed Decaf Coffee Sachet
Organic Certified Swiss Water Processed Decaf Coffee Sachet

Organic Certified Swiss Water Processed Decaf Coffee Sachet

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  • Product Description

    Meet the cleanest, smoothest, best-tasting decaf you’ve ever had — introduced first in our single-serve coffee sachets.


    EarthFirst Organic™ Decaf Sachets are crafted with single-origin Peruvian coffee, decaffeinated using the Swiss Water Process, a 100% chemical-free method that preserves natural flavor, aroma, and purity. This is the same premium decaf coffee that will soon be available in our K-Cups.


    Each sachet is pre-measured for a perfectly balanced cup. Just add hot water and steep — no machines, no mess, no compromise.


    Enjoy a velvety medium roast with complex sweetness, smooth acidity, and comforting notes of cacao nib, dry roasted almond, and molasses.


    A simple, clean, caffeine-free ritual for mornings, afternoons, or winding down at night.

USDA Certified Organic

Vegan

CCOF Certified

Non-GMO

Frequently Asked Questions

Sourcing & Impact Transparency


Our decaf coffee comes from single-origin Peruvian farms operating under Fair Trade Organic standards, ensuring clean farming practices, ethical wages, and high flavor quality.


Decaffeinated using the Swiss Water Process, this coffee maintains:

  • Velvety body

  • Complex sugars

  • Sweet acidity

  • Flavor notes of cacao nib, roasted almond, and molasses


A clean, sustainable decaf you can trust.

Brewing Tips

  • For a stronger cup, use less water.

  • For iced coffee: dissolve sachet in 3 oz hot water, then pour over ice and top with cold water or milk.

  • Perfect for travel — no brewer required.


Instructions

  • POUR

    Add 8–10 oz of hot water (just off boil, around 200°F) into your mug.

  • DUNK

    Place the sachet in the mug and dip repeatedly to fully saturate the coffee bag.

  • SOAK

    Let it steep for 4–5 minutes to reach your desired strength.

  • SIP

    Remove the bag, sit back, and enjoy your fresh, organic brew — black or with your favorite milk or cream.

Why Choose EarthFirst

Swiss Water Process Decaf

Chemical-free decaffeination that preserves flavor and purity.

Organic & Fair Trade

Certified organic coffee sourced with fairness and transparency.

Clean & Simple

USDA Organic, Non-GMO, with nothing added but pure coffee

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Premium Flavor, Zero Compromise

Full-bodied taste without caffeine, chemicals, or shortcuts.

Single-Origin Peruvian Coffee

Premium beans grown on high-quality farms in Peru.

On-the-Go Convenience

Brew anywhere — at work, while traveling, or on the trail — no equipment needed