Organic Certified Swiss Water Processed Decaf Coffee Sachet - EarthFirst Organic
Organic Certified Swiss Water Processed Decaf Coffee Sachet - EarthFirst Organic
Organic Certified Swiss Water Processed Decaf Coffee Sachet - EarthFirst Organic
Organic Certified Swiss Water Processed Decaf Coffee Sachet - EarthFirst Organic
Organic Certified Swiss Water Processed Decaf Coffee Sachet - EarthFirst Organic
Organic Certified Swiss Water Processed Decaf Coffee Sachet - EarthFirst Organic
Organic Certified Swiss Water Processed Decaf Coffee Sachet - EarthFirst Organic
Organic Certified Swiss Water Processed Decaf Coffee Sachet - EarthFirst Organic

Organic Certified Swiss Water Processed Decaf Coffee Sachet

$2.99

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  • Product Description

    Meet the cleanest, smoothest, best-tasting decaf you’ve ever had — introduced first in our single-serve coffee sachets.


    EarthFirst Organic™ Decaf Sachets are crafted with single-origin Peruvian coffee, decaffeinated using the Swiss Water Process, a 100% chemical-free method that preserves natural flavor, aroma, and purity. This is the same premium decaf coffee that will soon be available in our K-Cups.


    Each sachet is pre-measured for a perfectly balanced cup. Just add hot water and steep — no machines, no mess, no compromise.


    Enjoy a velvety medium roast with complex sweetness, smooth acidity, and comforting notes of cacao nib, dry roasted almond, and molasses.


    A simple, clean, caffeine-free ritual for mornings, afternoons, or winding down at night.

USDA Certified Organic

Vegan

CCOF Certified

Non-GMO

Frequently Asked Questions

Sourcing & Impact Transparency


Our decaf coffee comes from single-origin Peruvian farms operating under Fair Trade Organic standards, ensuring clean farming practices, ethical wages, and high flavor quality.


Decaffeinated using the Swiss Water Process, this coffee maintains:

  • Velvety body

  • Complex sugars

  • Sweet acidity

  • Flavor notes of cacao nib, roasted almond, and molasses


A clean, sustainable decaf you can trust.

Brewing Tips

  • For a stronger cup, use less water.

  • For iced coffee: dissolve sachet in 3 oz hot water, then pour over ice and top with cold water or milk.

  • Perfect for travel — no brewer required.


Instructions

  • POUR

    Add 8–10 oz of hot water (just off boil, around 200°F) into your mug.

  • DUNK

    Place the sachet in the mug and dip repeatedly to fully saturate the coffee bag.

  • SOAK

    Let it steep for 4–5 minutes to reach your desired strength.

  • SIP

    Remove the bag, sit back, and enjoy your fresh, organic brew — black or with your favorite milk or cream.

Why Choose EarthFirst

Swiss Water Process Decaf

Chemical-free decaffeination that preserves flavor and purity.

Organic & Fair Trade

Certified organic coffee sourced with fairness and transparency.

Clean & Simple

USDA Organic, Non-GMO, with nothing added but pure coffee

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Premium Flavor, Zero Compromise

Full-bodied taste without caffeine, chemicals, or shortcuts.

Single-Origin Peruvian Coffee

Premium beans grown on high-quality farms in Peru.

On-the-Go Convenience

Brew anywhere — at work, while traveling, or on the trail — no equipment needed